コース詳細
Kyoto French Course "MIYABI" (From January 5th)
12000 yen(税込)
- 8品
- 1名～
From amuse-bouche to appetizers, soup, lobster and fish, A5 rank Japanese Black beef main dish and dessert, you can enjoy a selection of exquisite dishes that will satisfy both body and soul. Perfect for anniversaries with your loved ones.
コースメニュー
*This course changes monthly.The following is the September menu
(Amuse)
"Luxury" Grilled Kuroge Wagyu (Kyoto Kameoka Beef) Temari Sushi
Egg vinegar, sea urchin, caviar
(hors d'oeuvres)
- Miyabi Appetizer Platter -
・Tamatebako Instant Smoked Seafood
・Today's special appetizer
・Spanish prosciutto and salami with pear
(soup)
Steamed Matsutake mushroom and conger eel wrapped in earthenware pot-style soup
(Seafood dishes)
Lobster and today's fish dish
(Main dish)
A5 rank specially selected Japanese black beef sirloin steak (80g) and Kyoto tofu
Sakura miso sauce, wasabi, Kyoto Kotobiki salt
(bread)
(dessert)
This month's Madame's special dessert: Sweet potato mini parfait
(After-meal drinks)
Coffee or Tea
- 予約可能時間
- 11:30~19:30
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 21:00 the day before your visit
2025/12/01 更新
