Course details

Teppanyaki course "HIBIKI"

Teppanyaki course "HIBIKI"

24000 yen(Tax included)

  • 1persons-

Super luxurious! The "HIBIKI" course is a specialty course that includes one live Japanese spiny lobster, A5 rank specially selected Japanese black beef "Omi beef sirloin steak", and "EN special garlic rice" cooked on a hot plate right in front of you! Perfect for special celebrations! Due to procurement circumstances, please make your reservation at least 3 days before the day of use, but we may be able to accommodate reservations even the day before or the day before, so please feel free to call us to confirm.

Course menu

Appetizer: A dish of greeting

Today's salad hors d'oeuvre with special dressing

Live Japanese spiny lobster teppanyaki

A5 rank specially selected Japanese black beef

"Omi beef" sirloin steak (100g)

Grilled vegetables

Garlic rice from EN

Red miso soup and dried baby sardines with Japanese pepper

sherbet

Reservation reception time
17:30~20:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 3 days before your visit

2025/08/01 update